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Recipes
January 18, 2021
Vegan Fried Rice
Ingredients 3 cups cooked white rice 2 Tbsp vegan butter 4 Tbsp soy sauce ½ Tbsp rice wine vinegar ½ Tbsp sugar 1/2 white onion, chopped ½ cup frozen or...
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January 18, 2021
Vegan Breakfast Bowl
Ingredients 1 ½ pounds small potatoes, scrubbed and halved lengthwise 1 tablespoon extra virgin olive oil ½ teaspoon smoked paprika ¼ teaspoon garlic powder Fine sea salt Freshly ground black pepper, to taste 1/4...
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January 18, 2021
Breakfast Egg Muffins
Ingredients 1 cup spinach chopped 3/4 cup finely diced red bell pepper (about 1 small pepper) 3/4 cup quartered cherry tomatoes or grape tomatoes, (about 1 cup whole tomatoes) 2 cups Peggs 1/4 teaspoon kosher salt 1/4 teaspoon dried basil 1/4 teaspoon dried...
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January 17, 2021
Fluffy Vegan Pancakes
Ingredients 1 ½ cups all-purpose flour 3 ½ teaspoons baking powder 1 teaspoon salt 1 tablespoon white sugar 1 ¼ cups almond milk 1/4 cup Peggs 3 tablespoons vegan butter, melted Instructions In...
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December 29, 2020
Fudgy Vegan Brownies
Ingredients 1/4 cup Peggs 1/2 cup vegan water 1 cup granulated sugar 1 cup brown sugar 1 Tbsp vanilla 1 cup AP Flour 1 cup Cocoa Powder 1 tsp Salt...
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December 20, 2020
Savory Crepes with Roasted Tomatoes
Ingredients 2/3 cup chickpea flour 1/4 tsp sea salt 1/2 cup Peggs 1 tbsp honey 3/4 cup milk 1 tbsp olive oil, plus more for the tomatoes 1 cup cherry tomatoes Vegan Ricotta...
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December 14, 2020
Cinnamon Berry French Toast
Ingredients Cinnamon-Berry Compote 2 cups blueberries ½ cup frozen raspberries, thawed, with their juices Pinches of cane sugar 1 tsp cinnamon French Toast 1/2 cup Peggs 1/2 cup water 1 cup almond milk, or any milk 1 teaspoon cinnamon ¼ teaspoon cardamom...
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December 13, 2020
Cornbread
Ingredients 1 1/2 cups cornmeal 1/2 cup all purpose flour 2 tsp baking powder 1 tsp sea or kosher salt 1 1/2 cups plain greek yogurt 1/4 cup Peggs 1/4 cup olive oil 1/3 cup honey or agave Instructions...
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